Laser Nephelometer
| Description | |
| Type of entity | Equipment |
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Plug in labs Ouest
Laboratory of Biodiversity and Microbial Ecology (LUBEM) |
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UBO - Université de Bretagne Occidentale |
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Plug in labs Ouest
EQUASA: Studies on the Quality and Safety of Food |
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ESIAB - Higher Education College for Agri-food Engineers in Atlantic Brittany |
Location and contact
| Send an e-mail | |
| Adress | Esiab, Technopôle Brest Iroise |
| Address line 2 | |
| Zip code/Postcode | 29280 |
| Town/city | PLOUZANÉ |
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Description
| Category | Land-based tests and test sites for engineering and ocean observation Analyses, measurements and metrology |
| hasafcfaf18-c675-48af-beca-8bb1ff090072 | |
| Scientific disciplines | Toxicology / Ecotoxicology |
| Strategic areas of action |  Environmental and coastal planning and developmentMarine biological resources Shipbuilding and leisure boatbuilding |
| Examples of work | |
| URL works | https://www.univ-brest.fr/lubem/ |
Owned/operated by
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Laboratory of Biodiversity and Microbial Ecology (LUBEM) The biodiversity of microorganisms and their ecology is the common subject studied by the members of the laboratory. The laboratory areas of research is organised around two applied subjects: - Fungi in ecosystems - The study of health and distortion risks related to the physiology of sporulating bacteria These research works deal with four fields of study: - Ecology: Identification, quantification and characterisation of microorganisms linked to ecosystems of particular interest, evolution of microbial communities during the changes within their environment - Physiology: Microorganism behaviour under the influence of biotic and abiotic factors - Metabolism: Role of microorganisms within their ecosystems, study of negative or positive metabolite influence - Control: Application of physicochemical and biological methods for the control of undesirable microorganisms (altered microorganisms and pathogens) |
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UBO - Université de Bretagne Occidentale UBO caters for 20,000 students and over 4,500 learners on continuous training every year across its 6 sites in Brittany. It contributes actively to the region's innovation and economic landscape and is awarded 240 research contracts every year. The university also organizes events in the region such as conferences and lectures etc. It has secured numerous international research partnerships and enjoys a strong reputation both in France and abroad with its labs of excellence, especially in marine sciences (Labex Mer label obtained recently). |
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EQUASA: Studies on the Quality and Safety of Food EQUASA uses the skills, equipment and scientific environment of a research laboratory to offer advanced expertise in mycology. |
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ESIAB - Higher Education College for Agri-food Engineers in Atlantic Brittany Founded under this name in 2012, ESIAB was created from the merger of three existing schools: Ecole Supérieure de Microbiologie et Sécurité Alimentaire de Brest (ESMISAB) [Brest Higher Education College of Microbiology and Food Safety], an engineering school founded in 1991, Formation d'Ingénieurs des Techniques de l'Industrie Agro-Alimentaire Technical (FITI2A) [Engineer Training for the Agri-Food Industry] in Quimper created in 1999 through a partnership between UBO and IFRIA Brittany, and the Master Professionnel Innovation en Industries Alimentaires [Vocational Master's degree in Food Industry Innovation]. ESIAB awards two engineer's degrees and a Master's degree and presently holds the 6-year EUR-ACE label (a European quality label for engineering degree programmes). |
